Details of the Commercial Outdoor Backyard Charcoal Smoker
Heavy-duty charcoal smoker built for commercial use and serious barbecue enthusiasts. Delivers consistent heat for perfectly smoked meats, poultry, and fish. Large cooking capacity handles catering jobs and big backyard gatherings with ease.
Features
Heavy-duty charcoal smoker with adjustable heat from 225 to 700 degrees, allowing you to master both slow smoking and high-temperature searing in one reliable unit.
Use the masterbuilt app to set grilling or smoking temperatures, monitor up to 4 meat probes over time, receive alerts, and discover new charcoal-infused recipes
This smoker grill combo will allow for baking, roasting, smoking and searing all-in-one
Gravity-fed hopper system holds 12 pounds of lump charcoal or 18 pounds of briquettes, delivering consistent fuel feed for up to 15 hours of uninterrupted smoking.